Lamb (bone in 78%), Sauce (22%) [Water, Thickeners (1442, 1422, 1450), Natural Flavours (Maltodextrin, Red Wine Extract (<1%),Yeast Extract, Salt, contains Wheat, Milk), Maltodextrin, Sugar, Tomato Powder [Tomato, contains Anti-caking Agent (551)],Onion Powder, Salt, Herbs & Spice [includes Rosemary (<2%)] Soy Sauce Powder (contains Wheat & Soy), Rosemary Extract (<1%), Vegetable Gums (412, 417), Malted Barley Extract Powder (contains Gluten), Natural Colour (160c)].

Gluten, Milk, Soy.

Microwave: Cut top off plastic pouch and place pouch in microwave safe bowl. Reheat on full power for 6 minutes (based on 1000 watt) and leave to stand for 2 minutes before removing from plastic pouch and serve.

Stove Top: Reheat by placing pouch in a saucepan of boiling water for 15 minutes and leave to stand for 2 minutes before removing from plastic pouch and serve.

Oven: Empty contents of pouch into an oven proof dish and cover. Place in a preheated oven at 200°C for 20-25 minutes and serve.

Temperature Variation: Reheating times are a guide only and may vary according to power, age and condition of appliance used. Ensure product is piping hot before serving. Take care when handling heated products.

Product may be stored with or without refrigeration. Refrigeration required after opening. Enjoy within 3 days of opening.
Please discard product if pouch is leaking or damaged.

Made in Australia from at least 94% Australian Ingredients