Project Description

Large Dim Sum Aussie Beef & Pork 440g

110 grams and full of flavour, our Large Dim Sum is made with wholesome Aussie Beef & Pork, farm fresh local cabbage together with just the right amount of ‘heat’ from our carefully selected spices.

  • 100% Australian Beef & Pork

  • No Artificial Preservatives

  • Source of Protein

Cabbage, Wheat Flour, Beef (14%), Wheat Starch, Pork (10%), Water, Carrot, Salt, Sugar, Chilli Paste, Spring Onion, Onion, Minced Ginger, Spices, Flavour Enhancer (621).

Servings Per Package: 4 • Serving Size: 1 Dim Sum (110g)
Avg Quantity Per Serve % Daily Intake Per 100g
Energy 861kJ (206Cal) 8% 783kJ (187Cal)
Protein 8.0g 16% 7.3g
Fat, Total
– Saturated		 5.9g
3.0g		 8%
12%		 5.4g
2.7g
Carbohydrate
– Sugars		 28.7g
3.5g		 9%
4%		 26.1g
3.2g
Dietary Fibre
Sodium		 2.1g
593mg		 7%
26%		 1.9g
539mg
Note: All values are considered averages unless otherwise indicated and relate to unprepared product. % Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Gluten (Wheat)

Products can be cooked from frozen or thawed. To thaw place Dim Sims in the refrigerator overnight.
  1. Prepare steamer with boiling water.
  2. Place thawed Large Dim Sim in a steamer containing boiling water and heat for 15 minutes or for 30 minutes if frozen.

Deep Fry thawed Large Dim Sim for 12 minutes at 170°C or for 15 minutes if frozen.

*Cooking times are guide only and may vary according to power, age and condition of appliances used.

Take care when handling heated products.

Store at or below -18°C at all times.
Do not refreeze thaw or cooked product.
If thawed out, use within 24 hours

Made in Australia from at least 96% Australian Ingredients

Retail Products