Project Description
Thom Thum Gourmet Mini Rolls 1kg
Harvest Vegetables
Made with a traditional medley of vegetables and encased in a crispy pastry, our Harvest Vegetable Thom Thum Gourmet Mini Rolls are full of flavour without the need for adding MSG or artificial flavours. These bite sized Vegetarian delights , are oven ready making them ideal for entertaining or as a quick nutritious snack.
- Vegetarian Delights
- No Added MSG
- No Artificial Colours, Flavours or Preservatives
Vegetables (46%) (Cabbage, Corn Kernels, Peas, Carrot, Onion, Capsicum), Water, Wheat Flour, Canola Oil, Modified Starch (1420), Seasoning (Salt, Sugar, Maltodextrin, Wheat Fibre, Yeast Extract, Vegetable Powders, Natural Flavour, Vegetable Extract Powder, Spices), Modified Starch (1420, 1442).
Servings Per Package: 25 • Serving Size: 3 Thom Thum Gourmet Mini Rolls (60g) | |||
---|---|---|---|
Avg Quantity | Per Serve | % Daily Intake | Quantity per 100g |
Energy | 548kJ (130Cal) | 6% | 913kJ (218Cal) |
Protein | 2.2g | 4% | 3.7g |
Fat, Total – Saturated |
5.7g 0.6g |
8% 3% |
9.5g 1.0g |
Carbohydrate – Sugars |
16.7g 2.0g |
5% 2% |
27.8g 3.4g |
Sodium | 306mg | 13% | 510mg |
Note: All values are considered averages unless otherwise indicated. Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. |
Gluten (Wheat)
Thawing: Place Thom Thum Gourmet Mini Rolls in refrigerator overnight.
Deep Fry: Place thawed Thom Thum Gourmet Mini Rolls in oil (190°C) for approximately 2-3 minutes until light golden colour. Remove Thom Thum Gourmet Mini Rolls and place on absorbent material and let stand for 2 minutes before serving.
Shallow Fry: Place thawed Thom Thum Gourmet Mini Rolls in a greased hot frying pan, turn constantly until light golden colour. Remove Thom Thum Gourmet Mini Rolls and place on absorbent material and let stand for 2 minutes before serving.
Oven Bake: Preheat a fan forced oven to 200°C. Place Thom Thum Gourmet Mini Rolls on a baking paper lined tray. Bake for 10 – 15 minutes until light golden colour.
Temperature Variation: Cooking times are a guide only and may vary according to power, age and condition of appliance used. Take care when handling heated products.
Store at or below -18°C at all times.
Do not refreeze thawed or cooked product.
If thawed, refrigerate and use within 24 hours.
Made in Australia from at least 82% Australian Ingredients
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